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Praline Peach Muffins
Serves 4

Ingredients

3/4 Cup - Brown Sugar
1/2 Cup - Milk
1/3 Cup - Vegetable Oil
3 Tablespoon - Butter or Margarine
1 Teaspoon - Vanilla
1 Egg
1 2/3 Cups - All Purpose Flour
2 teaspoon - Baking Power
1/4 teaspoon - Salt
1 Cup Peaches - Chopped: Fresh, Frozen or Canned
3/4 Cup Pecans - Chopped

Preheat oven to 400 Degrees F. Grease bottoms of campfire mugs.

Prepare Topping
1 Tablespoon - Butter or Margarine
1/4 Cup - Brown Sugar
1/4 Cup - Pecans, Chopped

Combine ingredients in bow. Cut ingredients together using a fork until crumbly. Set aside.

Muffin Mix
Combine brown sugar , milk, oil, vanilla and egg in large bowl and mix together. Stir in flour, baking powder and salt. Fold in peaches and pecans. Fill Campfire mugs with batter till 2/3 full. Sprinkle with topping. Babe uncovered for 18 to 20 minutes or until golden brown.
Or Cook on the grill over medium-high, indirect heat [no coals or burners on directly under the Campfire Mugs], Place foil on grill. Then cook with grill cover on.

Serve warm or cool with whipped topping or ice cream. Caution - Campfire Mugs will be Hot!